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    • Dutch Wasabi Fresh Wasabi Rhizome

    Fresh Wasabi Rhizome

    The stem or the rhizome is the most valuable part of the wasabi plant. These Dutch grown wasabi rhizomes toke 18-24 months to grow full-size. They are harvested to order to ensure their freshness. Sizes vary between 30 and 100 grams. We recommend 50 grams

    € 17,50

    • Dutch Wasabi Dutch Wasabi® Plant 12cm

    Dutch Wasabi® Plant 12cm

    GROW YOUR OWN!
    Season starts March 2022
    This is your chance to grow your own wasabi at home. The wasabi plant you receive is several months old. Nice for in the garden or on the window band. Completely edible and frost resistant. Harvest your own wasabi

    € 7,50

    • Dutch Wasabi Yuzu tree large

    Yuzu tree large

    Grow your own Yuzu. This special Japanese Citrus is very popular for its aromatic scent and taste. These trees usually give the first fruit within 2 years. Hardy to -5ºC. 100-120 cm in heigth.

    € 74,-

    • Heiwa Shuzō Yuzu Sake - Heiwa

    Yuzu Sake - Heiwa

    Yuzu, a Japanese citrus fruit popular in restaurants around the world, is now an intensely refreshing sake drink. Slightly sweeter than the Yoigokochi Yuzu and yet a nice balance between sweetness and sourness.

    € 31,50

    • Dutch Wasabi Crosne, Japanse Andoorn

    Crosne, Japanse Andoorn

    Crosne is a exclusive edible tuber. They never really broke through, but are used more and more in trendy restaurants and toko's. Very easy to grow and hardy.

    € 5,95

    • Dutch Wasabi Dutch Wasabi Gift Pack

    Dutch Wasabi Gift Pack

    Unique wasabi gift box. This box consists of 50 grams of fresh wasabi, our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box.

    -5% Sale

    38,50 € 36,40

    • Dutch Wasabi Finger lime

    Finger lime

    100 grams (8-9 pieces)
    The fresh taste of lemon in a unique package, also called caviar lime or finger lime, are 5-10 cm long citrus fruits. The balls in the lime pop open when you eat them and are very refreshing.

    € 9,50

    • Rokkakkei Rokkakkei Knife holder L

    Rokkakkei Knife holder L

    Store your knives neatly and put them on display with this unique knife magnetic block. Handmade in the Netherlands. Available in 4 types of wood and custom logo.

    € 279,-

    • Inoue Honten Dried kōji rice

    Dried kōji rice

    Kōji is a healthy fungus that is central to key ingredients of Japanese cuisine like soy sauce, miso and sake. With dried kōji rice you can easily make your own miso, shio kōji, amazake or any other fermented food.

    € 8,95

    • Miyako Bijin Yoigokochi Yuzu

    Yoigokochi Yuzu

    Self-designed yuzu-sake by our sake importer Yoigokochi. Bringing you the ultimate balance between sweetness and acidity. Yuzu, the Japanese citrus fruit so popular in restaurants all over the world, now as an intensely refreshing drink.

    € 26,50

    • Dutch Wasabi Yellow ripe Yuzu

    Yellow ripe Yuzu

    Ripe yuzu is an aromatic and complex blend of citrus with notes of mandarin, grapefruit and lemon.

    € 7,50

    • Dutch Wasabi Wasabi and Ginger Grater

    Wasabi and Ginger Grater

    Standard Japanese grater. This grater produces a fine paste. It can be used with wasabi or ginger. Ideal for occasional use. For optimal use you should use a bamboo brush to collect the paste from the grater.

    € 14,50

    • Bando Foods Organic Yuzu Juice

    Organic Yuzu Juice

    Organic and unpasteurized yuzu juice from Japan.

    € 18,50

    • Rooij Tawa Gyuto Kiritsuke 240mm

    Tawa Gyuto Kiritsuke 240mm

    A versatile knife that can be used to perform many of the tasks normally done with a Gyuto but more used for slicing.

    € 229,-

    • Rooij Tawa Gyuto 210mm

    Tawa Gyuto 210mm

    The Japanese version of the classic Western chef's knife. A all-rounder which you can use to chop, cut and rock.

    € 199,-

    • Yamamoto Katsunosuke Honten Japanese Sansho pepper (whole)

    Japanese Sansho pepper (whole)

    Key spice of Japanese cuisine, that combines a distinct elegant aroma with a pleasant pungency, that numbs the tongue for a few seconds. Specially selected and grinded big peppers from the Wakayama region. Enhances a wide variety of vegetable, fish, poult

    € 8,20

    • Dutch Wasabi Myoga - Japanese Ginger

    Myoga - Japanese Ginger

    Myoga is a plant from the ginger family. However, in this case the rhizome is not edible but the flower buds are. These exclusive bulbs are in high demand and must be harvested just before the bulbs start to flower. The taste is a mix of ginger and shallo

    € 6,95

    • Kinoshita Shuzō Shizenmai Sparkling

    Shizenmai Sparkling

    Great organic dry sparkling sake. Champagne Japonaise

    € 34,50

    • Moriki Shuzō Sake Kasu

    Sake Kasu

    Sake Kasu or Sake Lees is the solid left-over of the sake brewing process. This sake kasu is full of flavour, sweet and fruity. Use it for marinating fish or soup bases.

    € 7,60

    • Dutch Wasabi Shiso Leaves Green 20 st

    Shiso Leaves Green 20 st

    Green Shiso leaves, green perilla leaves, Japanese mint are few of the names used for this aromatic leaf. The aroma is an combination of citrus, anise, mint, basil and nuts. It's complex but works very well with all kind of fish and is off course very dec

    € 3,95

    • Rooij Tawa Petty 135mm

    Tawa Petty 135mm

    A small utility knife that is used for peeling and cutting fruits and vegetables, chopping herbs and making garnishes.

    € 122,-

    • Mii no Kotobuki Mii no Umeshu

    Mii no Umeshu

    An exquisite, deep-tasting plum sake (umeshu), made on the basis of more than 20-year aged pure sake and special plums. A very refreshing, pure and fruity sake. Not too
    sweet and not too sour, topped off with an almond aroma. Enjoy as an aperitif, during

    € 28,50

    • The Wasabi Company Wasabi Powder

    Wasabi Powder

    Wasabi powder bases on freeze dried fresh wasabi. This process locks in the fabulous flavour and pungency of fresh wasabi. A classic with sushi, fantastic with fish and great with meat.

    € 5,95

    • Japan Japanese Tsuyu

    Japanese Tsuyu

    A combination of soy sauce and dashi with a deep umami flavour. Can be used as a cold stock or dipping sauce for a wide variety of dishes.

    € 15,45

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