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    • Dutch Wasabi Fresh Wasabi Rhizome

    Fresh Wasabi Rhizome

    The stem or the rhizome is the most valuable part of the wasabi plant. These Dutch grown wasabi rhizomes toke 18-24 months to grow full-size. They are harvested to order to ensure their freshness. Sizes vary between 30 and 100 grams. We recommend 50 grams

    € 17,50

    • Dutch Wasabi Finger lime

    Finger lime

    100 grams (8-9 pieces)
    The fresh taste of lemon in a unique package, also called caviar lime or finger lime, are 5-10 cm long citrus fruits. The balls in the lime pop open when you eat them and are very refreshing.

    € 9,50

    • Dutch Wasabi Dutch Wasabi® Plant 12cm

    Dutch Wasabi® Plant 12cm

    GROW YOUR OWN!
    This is your chance to grow your own wasabi at home. The wasabi plant you receive is several months old. Nice for in the garden or on the window band. Completely edible and frost resistant. Harvest your own wasabi rhizome within 2 years.

    € 7,50

    • Dutch Wasabi Yuzu tree large

    Yuzu tree large

    Grow your own Yuzu. This special Japanese Citrus is very popular for its aromatic scent and taste. These trees usually give the first fruit within 2 years. Hardy to -5ºC. 100-120 cm in heigth.

    € 74,-

    • Heiwa Shuzō Yuzu Sake - Heiwa

    Yuzu Sake - Heiwa

    Yuzu, a Japanese citrus fruit popular in restaurants around the world, is now an intensely refreshing sake drink. Slightly sweeter than the Yoigokochi Yuzu and yet a nice balance between sweetness and sourness.

    € 31,50

    • Dutch Wasabi Wasabi and Ginger Grater

    Wasabi and Ginger Grater

    Standard Japanese grater. This grater produces a fine paste. It can be used with wasabi or ginger. Ideal for occasional use. For optimal use you should use a bamboo brush to collect the paste from the grater.

    € 14,50

    • Dutch Wasabi Fresh Yuzu

    Fresh Yuzu

    Ripe yuzu is an aromatic and complex blend of citrus with notes of mandarin, grapefruit and lemon.

    € 7,50

    • Inoue Honten Dried kōji rice

    Dried kōji rice

    Kōji is a healthy fungus that is central to key ingredients of Japanese cuisine like soy sauce, miso and sake. With dried kōji rice you can easily make your own miso, shio kōji, amazake or any other fermented food.

    € 8,95

    • Dutch Wasabi Myoga bulbs

    Myoga bulbs

    Grown in our own greenhouse; the flower buds of the Japanese ginger - Myoga.
    80 grams (4-5 bulbs)

    € 12,50

    • Dutch Wasabi Green yuzu

    Green yuzu

    The green yuzu is the unripe variety of the yellow ripe yuzu. The taste of lemon with the aroma of yuzu.

    € 5,50

    • Dutch Wasabi Dutch Wasabi Gift Pack

    Dutch Wasabi Gift Pack

    Unique wasabi gift box. This box consists of 50 grams of fresh wasabi, our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box.

    -5% Sale

    38,50 € 36,40

    • Bando Foods Organic Yuzu Juice

    Organic Yuzu Juice

    Organic and unpasteurized yuzu juice from Japan.

    € 18,50

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