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    • Dutch Wasabi Bamboo Spice Container

    Bamboo Spice Container

    Origineel bamboe kruidenpotje. Handig voor het strooien van sansho of een Japanse 7-kruiden chilipeper mix (Shichimi Togarashi).

    € 14,50

    • Nōyūsha Ōindō Umeboshi paste

    Umeboshi paste

    Umeboshi paste made from is Japanese preserved plum. A combination of sour, salty and sweet. The taste is slightly softer than whole Umeboshi.

    € 6,85

    • 20 years aged Mirin

    20 years aged Mirin

    This mirin is more full-bodied and has a more complex flavor than a traditional mirin. A combination of brown sugar, caramel, rum and raisin combined in a full but smooth taste, without the usual alcohol aftertaste.

    € 18,95

    • Shinkame Shuzō Shinkame

    Shinkame

    A soft, light and relaxed (yanwari) low in alcohol (12%) sake . Perfect for a wide variety of hot dishes.

    -11% Sale

    32,50 € 28,95

    • Dutch Wasabi Sudachi

    Sudachi

    Averaging 3-4 centimeters in diameter. Juicy, aromatic, an acidic, sharp, and tart flavor with herbal undertones and notes of cumin, dill, and white pepper.

    € 5,-

    • Dutch Wasabi Dutch Wasabi BBQ Pack

    Dutch Wasabi BBQ Pack

    Box containing fresh wasabi, Yakiniku dipping sauce, grater and bamboo brush in a beautiful gift box.

    € 49,95

    • The Wasabi Company Yuzu jam

    Yuzu jam

    Famously flavourful and aromatic yuzu citrus fruit with perfectly balanced sweetness. Delicious on toast this jam also adds a unique and powerfully moreish flavour to pastries.

    € 9,35

    • The Wasabi Company Yuzu mustard

    Yuzu mustard

    The unique, tart flavour of fresh yuzu combining lemon, mandarin and grapefruit balances exceptionally well with this mild mustard.

    € 4,95

    • Kidoizumi AFS

    AFS

    AFS, the limited young and unpasteurised version of the 30 year aged sake AFS, is made by the ‘hot yamahai’ method only used by the brewery Kidoizumi. The result is an intense mix of incredibly high levels of sweetness and acidity, which combine into a so

    € 29,50

    • Hakusen Shuzō Hanamikura Cookingsake

    Hanamikura Cookingsake

    Top-class cooking sake. Although self-named a ‘ryorizake’ (cooking sake) it is of much higher quality. It is a junmai sake, 100% pure, with no alcohol, sugar or salt added. The high content of amino-acid makes for extra umami, which enhances the flavour o

    € 18,95

    • Marurazaki Katsuobushi 500ml (20gr)

    Katsuobushi 500ml (20gr)

    Also called bonito flakes. Thinly shaved, dried and smoked tuna. Perfect for making 500ml stock or as a topping.

    € 5,45

    • Zeeuwsche Zoute Zeeuwsche Salt Samphire

    Zeeuwsche Salt Samphire

    Sea salt and Samphire from the Dutch Oosterschelde from Zeeuwsche Zoute in a beautiful glass jar.

    -15% Sale

    9,95 € 8,45

    • Katō Miso Kyoto white miso

    Kyoto white miso

    Authentic Kyoto-style white miso with a sweet and creamy taste.

    € 13,95

    • Shiso delight

    Shiso delight

    Umeboshi plum juice flavored with purple shiso and mikan juice.

    € 24,50

    • Zeeuwsche Zoute Zeeuwsche Salt black garlic

    Zeeuwsche Salt black garlic

    Sea salt from the Oosterschelde from Zeeuwsche Zoute and pieces of black garlic in a beautiful glass jar.

    € 9,95

    • The Wasabi Company Smoked Soy Sauce

    Smoked Soy Sauce

    Wasabi label superb smoked soy sauce, achieved using cherry wood, this soy has a very powerful smoky flavour.

    € 12,50

    • Dutch Wasabi Kaffir lime

    Kaffir lime

    Unique citrusy flavor and a rich aroma.

    € 5,50

    • NISHIKAWA SHOTEN Yuzu Wasabi oil 140gr

    Yuzu Wasabi oil 140gr

    Made with fresh wasabi and yuzu. Enjoy the rich aroma of yuzu, accompanied by the authentic fragrance and pungency of wasabi. Great for seasoning carpaccios, tartares, sushi, salads, rare steaks or pizza. For fish carpaccios, it works best with white fish

    € 34,95

    • Miyoshino Jōzō Tarumaru

    Tarumaru

    Young and fresh sake, briefly matured in a wooden cask. The brewery is located in Yoshino, the village known as the best producer of cedar-wood casks. The attractive cedar aroma is perfectly in balance with the fresh and full qualities of this young and

    € 16,95

    • Uehara Shuzō Soma no Tengu

    Soma no Tengu

    Unpasteurized and undiluted ginjo sake. Still contains the finest part of the fermentation sediment, resulting in a cloudy colour and a very delicate rice fragrance. Full-bodied dry sake, with a velvety aftertaste. Drink at all temperatures. Store dark an

    € 17,50

    • Kankuri KK 10x Kanzuri - THT 01-04-22

    10x Kanzuri - THT 01-04-22

    Help us to stop wasting good products. This fermented chili pepper paste has a best before date of 1-4-22 but can be kept for at least 6 months. Store dark and cool. After opening store in fridge.

    -67% Sale

    89,90 € 29,80

    • Nōyūsha Ōindō Mini Umeboshi 200gr

    Mini Umeboshi 200gr

    Umeboshi is a traditional Japanese dish made from dried and preserved plums, in this case mini plums. They have a distinctive taste of sour, salty and sweetnes. Umeboshi is usually used as a filling for onigiri rice balls or bento boxes. In addition, it c

    € 13,95

    • The Wasabi Company Sudachi kombu ponzu

    Sudachi kombu ponzu

    A traditional ponzu sauce suitable for vegans. The peppery lime flavour of fresh sudachi juice combines with kombu seaweed stock for a rich umami flavour that is the essence of Japanese cuisine. Ready to use direct on salads or as part of a dressing, an e

    € 16,75

    • Akishika Shuzō Akishika Okarakuchi

    Akishika Okarakuchi

    Pure ginjo sake from topbrewery Akishika, with an outspoken robust character. Full-body and
    very dry (SMV +16). Perfect accompaniment for fish. Drink at all temperatures. Store dark and cool.

    € 39,50

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