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Japanese knives (13)

We want to enable everyone to experience high quality kitchen knives. In collaboration with Slijperij J.M. van Rangelrooij we bring a selection of unique and affordable Japanese knives.

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    • Rooij Tawa Gyuto 210mm

    Tawa Gyuto 210mm

    The Japanese version of the classic Western chef's knife. A all-rounder which you can use to chop, cut and rock.

    € 199,-

    • Rooij Tawa Gyuto Kiritsuke 240mm

    Tawa Gyuto Kiritsuke 240mm

    A versatile knife that can be used to perform many of the tasks normally done with a Gyuto but more used for slicing.

    € 229,-

    • Rooij Tawa Santoku 170mm

    Tawa Santoku 170mm

    Santoku is Japanese for "three purposes" (San=three, Toku=purposes). In this case, chop, dice and mince. This knife is slightly smaller than the Gyoto's from this series and is therefore slightly lighter.

    € 164,-

    • Rooij Tawa Sujihiki 270mm

    Tawa Sujihiki 270mm

    Long, narrow, graceful Sujihiki knife that is mainly used for removing tendons and fat from meat, portioning meat or fish, or for filleting and skinning fish.

    € 235,-

    • Rooij Miraiden Bunka 160mm

    Miraiden Bunka 160mm

    This Bunka knife with a AUS10 core is similar to the Santoku. Suitable for chopping, dicing and slicing. Handy with a high blade for good control.

    € 139,-

    • Rokkakkei Rokkakkei Knife holder L

    Rokkakkei Knife holder L

    Hand make in the Netherlands. Store your knives neatly and put them on display with this unique knife magnetic block. Handmade in the Netherlands. Available in 4 types of wood and custom logo.

    € 329,-

    • Rooij Tawa Petty 135mm

    Tawa Petty 135mm

    A small utility knife that is used for peeling and cutting fruits and vegetables, chopping herbs and making garnishes.

    € 122,-

    • Rooij Miraiden Gyuto 210mm

    Miraiden Gyuto 210mm

    The Japanese version of the classic Western chef's knife with a AUS10 core. A all-rounder which you can use to chop, cut and rock.

    € 169,-

    • Sakai Takayuki Yanagiba 270 mm AUS-8 INOX

    Yanagiba 270 mm AUS-8 INOX

    Perfect for cutting sashimi made from a very user-friendly AUS-8 stainless steel.

    € 165,-

    • Rooij Tawa Nakiri 180mm

    Tawa Nakiri 180mm

    This Nakiri knife is sharpened on 2 sides with a thin blade profile and is very popular. It is mainly used for chopping, slicing and mincing fruits and vegetables quickly and efficiently.

    € 184,-

    • Rooij Miraiden Petty 135mm

    Miraiden Petty 135mm

    A small utility knife with a AUS10 core that is used for peeling and cutting fruits and vegetables, chopping herbs and making garnishes.

    € 119,-

    • Rooij Miraiden Santoku 170mm

    Miraiden Santoku 170mm

    This Santoku knife with a AUS10 core is similar to the Santoku. Suitable for chopping, dicing and slicing. This knife is slightly smaller than the Gyoto's from this series and is therefore slightly lighter.

    € 139,-

We want to enable everyone to experience high quality kitchen knives. In collaboration with Slijperij J.M. van Rangelrooij we bring a selection of unique and affordable Japanese knives.

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