Fresh and local

Fresh Wasabi Rhizome

Brand: Dutch Wasabi

The stem or the rhizome is the most valuable part of the wasabi plant. These Dutch grown wasabi rhizomes toke 18-24 months to grow full-size. They are harvested to order to ensure their freshness. Sizes vary between 30 and 100 grams. We recommend 50 grams More information

Yakiniku BBQ Sauce

Brand: Japan

Yakiniku means "roasted meat". Every Japanese Yakiniku restaurant has his own barbecue dip sauce sauce: Yakiniku no tare. An Exclusive blend of onion, apple and sansho (Japanese Pepper) combined with authentic soy souce. It's a unique oil-free Yakiniku sa More information

Yuzu Sake - Heiwa

Brand: Heiwa Shuzō

Yuzu, a Japanese citrus fruit popular in restaurants around the world, is now an intensely refreshing sake drink. Slightly sweeter than the Yoigokochi Yuzu and yet a nice balance between sweetness and sourness. More information

Dried kōji rice

Brand: Inoue Honten

Kōji is a healthy fungus that is central to key ingredients of Japanese cuisine like soy sauce, miso and sake. With dried kōji rice you can easily make your own miso, shio kōji, amazake or any other fermented food. More information

Macarons mixed 8st

Brand: Dutch Wasabi

Macarons with unique flavors: 2x Wasabi, 2x Ginger, 2x Yuzu and 2x Sake More information

Sake extended tasting set

Brand: Dutch Wasabi

Surprise yourself or someone else with this sake tasting set. A nice collection of 5 accessible sake that give an insight into the versatility of sake. More information

Sake intro tasting set

Brand: Dutch Wasabi

Surprise yourself or someone else with this sake tasting set. A nice collection of 5 accessible sake that give an insight into the versatility of sake. More information

Tawa Petty 135mm

Brand: Rooij

A small utility knife that is used for peeling and cutting fruits and vegetables, chopping herbs and making garnishes. More information

Tawa Gyuto 210mm

Brand: Rooij

The Japanese version of the classic Western chef's knife. A all-rounder which you can use to chop, cut and rock. More information

Tawa Paring 90mm

Brand: Rooij

More information

Tawa Santoku 170mm

Brand: Rooij

Santoku is Japanese for "three purposes" (San=three, Toku=purposes). In this case, chop, dice and mince. This knife is slightly smaller than the Gyoto's from this series and is therefore slightly lighter. More information

Tawa Nakiri 180mm

Brand: Rooij

This Nakiri knife is sharpened on 2 sides with a thin blade profile and is very popular. It is mainly used for chopping, slicing and mincing fruits and vegetables quickly and efficiently. More information

Tawa Sujihiki 270mm

Brand: Rooij

Long, narrow, graceful Sujihiki knife that is mainly used for removing tendons and fat from meat, portioning meat or fish, or for filleting and skinning fish. More information

Tawa Gyuto Kiritsuke 240mm

Brand: Rooij

A versatile knife that can be used to perform many of the tasks normally done with a Gyuto but more used for slicing. More information

Green yuzu

Brand: Dutch Wasabi

The green yuzu is the unripe variety of the yellow ripe yuzu. The taste of lemon with the aroma of yuzu. More information

NEW!NEW!

New additions to our sake collection

Bestsellers

Fresh Wasabi Rhizome

Yakiniku BBQ Sauce

Yuzu Sake - Heiwa

Dried kōji rice

Macarons mixed 8st

New arrivals!

Sake extended tasting set

Sake intro tasting set

Tawa Petty 135mm

Tawa Gyuto 210mm

Tawa Paring 90mm

Tawa Santoku 170mm

Tawa Nakiri 180mm

Tawa Sujihiki 270mm

Tawa Gyuto Kiritsuke 240mm

Green yuzu

New additions to our sake collection

Blog

Wasabi butter

Compare products Delete all products

Bestsellers

05/08/2021 Wasabi butter

19/03/2021 Poké Bowl with Ponzu dressing

27/02/2021 Salmon marinated in shio kōji

20/02/2021 Tuna tartar with fresh wasabi