Collection
Fresh Wasabi Rhizome
The stem or the rhizome is the most valuable part of the wasabi plant. These Dutch grown wasabi rhizomes toke 18-24 months to grow full-size. They are harvested to order to ensure their freshness. Sizes vary between 30 and 100 grams. We recommend 50 grams
€ 17,50
Dutch Wasabi® Plant 12cm
GROW YOUR OWN!
This is your chance to grow your own wasabi at home. The wasabi plant you receive is several months old. Nice for in the garden or on the window band. Completely edible and frost resistant. Harvest your own wasabi rhizome within 2 years.€ 8,50
Dutch yellow ripe Yuzu
Ripe yuzu is an aromatic and complex blend of citrus with notes of mandarin, grapefruit and lemon.
€ 7,50
Yuzu Sake - Heiwa
Yuzu, a Japanese citrus fruit popular in restaurants around the world, is now an intensely refreshing sake drink. Slightly sweeter than the Yoigokochi Yuzu and yet a nice balance between sweetness and sourness.
€ 33,50
Yuzu tree large
Grow your own Yuzu. This special Japanese Citrus is very popular for its aromatic scent and taste. These trees usually give the first fruit within 2 years. Hardy to -5ºC. 100-120 cm in heigth.
€ 84,-
Yuzu Kararin
Classic must-have Japanese condiment of the highest quality; yuzu zest, red chilli, green chilli and salt.
-50% Sale
13,50 € 6,75
Fresh Ginger 200 gram
This ginger is grown in the Netherlands. Besides a attractive appearance, the ginger is extra juicy and has a lot of flavour. Leaving a piece of the stem attached will increase the shelf life. The stems themselves also give off a lot of flavour in soups a
€ 3,95
Toyama Koshihikari rice
Toyama koshihikari has a unique flavor that is slightly sweeter than other Japanese rice varieties, with a good level of stickiness that makes it suitable for all Japanese cooking needs.
€ 16,95
Crosne, Japanse Andoorn
Crosne is a exclusive edible tuber. They never really broke through, but are used more and more in trendy restaurants and toko's. Very easy to grow and hardy.
€ 5,95
Dutch Wasabi Gift Pack
Unique wasabi gift box. This box consists of 50 grams of fresh wasabi, our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box.
-5% Sale
42,- € 39,95
Yakiniku BBQ Sauce
Yakiniku means "roasted meat". Every Japanese Yakiniku restaurant has his own barbecue dip sauce sauce: Yakiniku no tare. An Exclusive blend of onion, apple and sansho (Japanese Pepper) combined with authentic soy souce. It's a unique oil-free Yakiniku sa
€ 13,50
Dried kōji rice
Kōji is a healthy fungus that is central to key ingredients of Japanese cuisine like soy sauce, miso and sake. With dried kōji rice you can easily make your own miso, shio kōji, amazake or any other fermented food.
€ 8,95
Suppai Umeshu - Heiwa Plum sake
Deliciously refreshing Japanese plum sake. Sour with full sweet plum aroma. Drink cold!
€ 27,50
Mii no Umeshu
An exquisite, deep-tasting plum sake (umeshu), made on the basis of more than 20-year aged pure sake and special plums. A very refreshing, pure and fruity sake. Not too
sweet and not too sour, topped off with an almond aroma. Enjoy as an aperitif, during€ 28,50
Sechuan Buttons® CupCard 30 pcs
For some people, the taste of the Sechuan Button, resembles an ‘electric’ shock. It starts with a champagne-like sensation at the top of the tongue.
€ 12,50
Yoigokochi Yuzu
Self-designed yuzu-sake by our sake importer Yoigokochi. Bringing you the ultimate balance between sweetness and acidity. Yuzu, the Japanese citrus fruit so popular in restaurants all over the world, now as an intensely refreshing drink.
€ 27,50
Wasabi and Ginger Grater
Standard Japanese grater. This grater produces a fine paste. It can be used with wasabi or ginger. Ideal for occasional use. For optimal use you should use a bamboo brush to collect the paste from the grater.
€ 14,50
Japanese Sansho pepper (whole)
Key spice of Japanese cuisine, that combines a distinct elegant aroma with a pleasant pungency, that numbs the tongue for a few seconds. Specially selected and grinded big peppers from the Wakayama region. Enhances a wide variety of vegetable, fish, poult
€ 8,20
Shiso Leaves Green 15 pcs
Shiso Leaves Green in Japan called ‘Oba’. There is no (raw) fish dish without one or more leafs
€ 4,15
Tonburi (land caviar) 280 gram
Tonburi, also known as "country caviar" or "field caviar", is truly Japanese and perfect as a garnish.
€ 16,50
Hokkaido Nanatsuboshi Sushi rice
Good balance between sweetness and stickiness, also when cold. This makes it very good for sushi, maki and onigiri. It was ranked the highest "special A" in the rice evaluation program for 11 years in a row.
€ 16,95
Sanbaizu
Fermented and aged in 100 year old cedar wood casks individually named after sumo champions, Marusho vinegars are steeped in authenticity. Sanbaizu rice vinegar is delicately flavoured with high quality natural ingredients - kombu (kelp), bonito fish flak
€ 16,75
Buddha's hand 1st
Extraordinary and aromatic citrus fruit. Without juice but with a wonderfully sweet citrus aroma.
€ 22,-
Meyer Lemon tree Large
Hardy, 100-120 cm tall. Similar to a lemon but less sour, sweeter and more complex. These trees usually give the fruits within 2 years.
€ 79,-
