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Miso doubanjiang powder (freeze-dried) - 200 grams

Doubanjiang: the Sichuanese seasoning. Rich, concentrated umami flavor with fermentation notes, balanced chili and salt and fruity accents. Homemade and naturally fermented. Freeze-dried for added convenience. Unique product and incredibly versatile in use.

€ 16,95 incl. VAT

On stock

Fresh myoga ginger from Japan - approx. 50 grams (packed per 3)

A special variety from the ginger family. Young flower buds growing above ground. Recognizable ginger flavor, but much more subtle. Crisp, juicy, fresh, slightly spicy, mild sharpness with a hint of shallot. Usually cut into thin strips. Both raw and prepared and pickled.

€ 14,94 incl. VAT

On stock

Premium sticky rice flour (shiratamako) for mochi and dango - 1 kg

Premium flour for making incredibly soft and smooth mochi with a great bite. With rice starch for an even more refined texture. Easy to use and endless possibilities; from traditional wagashi to popular mochi ice cream variants.

€ 23,00 incl. VAT

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Salt pickled sakura (Japanese cherry blossom) - 30 grams

Salt pickled sakura (Japanese cherry blossom) - 30 grams

These genuine Japanese sakura blossoms are pickled in salt and ume plum vinegar, preserving their pink color and shape. Perfect for decorating cakes and making sakura tea. Available in 30 & 500 grams.

€ 7,95 incl. VAT

On stock

Salt pickled sakura (Japanese cherry blossom) - 500 grams

Salt pickled sakura (Japanese cherry blossom) - 500 grams

These genuine Japanese sakura blossoms are pickled in salt and ume plum vinegar, preserving their pink color and shape. Perfect for decorating cakes and making sakura tea. Available in 30 & 500 grams.

€ 67,00 incl. VAT

On stock

Yuzu kararin (citrus-chili spice mix) - 35 grams

Yuzu kararin (citrus-chili spice mix) - 30 grams

Classic must-have among Japanese spices consisting of; yuzu peel, red pepper, green pepper and salt. Available in 30 & 200 grams.

€ 13,51 incl. VAT

On stock

Yuzu kararin (citrus-chili spice mix) - 200 grams

Classic must-have among Japanese spices consisting of; yuzu peel, red pepper, green pepper and salt. Available in 30 & 200 grams.

€ 52,95 incl. VAT

Uitverkocht

Sansho peppercorns - whole, dried - 15 grams

Sansho peppercorns (whole & dried) - 15 grams

Special ingredient from Japanese cuisine, combining a distinct fresh aroma with a pleasant sharpness that numbs the tongue for a few seconds. Specially selected large chilies from the Wakayama region.

€ 8,20 incl. VAT

On stock

Sansho pepper - ground powder - 10 grams

Ground sansho pepper - 10 grams

Special ingredient from Japanese cuisine, combining a distinct fresh aroma with a pleasant sharpness that numbs the tongue for a few seconds. Specially selected and ground large peppers from the Wakayama region.

€ 8,20 incl. VAT

On stock

The Wasabi Company togarashi shichimi (Japanese 7-spice mix) - 100 grams

Togarashi shichimi (Japanese 7 spice mix) - 100 grams

Togarashi Shichimi is a 400-year-old Japanese spice mix and consists of a blend of seven ingredients. Commonly used to flavor various dishes, including rice, noodles, meat and even desserts.

€ 13,45 incl. VAT

On stock

Tomasu salt - with soy sauce - 135 grams

Tomasu salt with soy sauce - 135 grams

Salt from the French town of Guérande flavored with Tomasu Signature soy sauce. An ultimate and easy to apply umami flavoring. Artisanally made in Rotterdam, the Netherlands.

€ 12,50 incl. VAT

On stock

Yuzu kosho (fermented citrus chili paste) - 85 grams

Powerful Japanese flavoring of yuzu peel, green chili peppers and salt. Adds fresh citrus and a tangy kick to dishes such as grilled meats, soups, pastas and marinades. Ideal for dips and to enrich flavors.

€ 7,95 incl. VAT

On stock

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