Citrus
Want to grow your own unique citrus fruits? In this category, you’ll find a variety of citrus trees, each with its own flavor, aroma, and character. From Japanese classics like yuzu and sudachi to distinctive varieties such as Buddha’s Hand, makrut lime, and finger lime.
Yuzu is one of our most important varieties. The fruit is intensely aromatic, with notes of mandarin, grapefruit, and lemon, and is widely used in Japan for both its juice and zest. Sudachi is also special: a small green citrus from Japan with a distinctly fresh, spicy flavor. Both are wonderful trees for anyone who enjoys cooking with unique citrus fruits and likes to watch the fruits grow and ripen firsthand.
In addition, you’ll find varieties with a completely different character, such as Buddha’s Hand. This striking citrus fruit contains hardly any juice, but has a very fragrant peel that’s ideal for zest, jams, syrups, desserts, and other aromatic preparations.
So when you get a citrus tree, you’re not just adding a beautiful plant to your home, garden, or patio—you’re also getting an ingredient you can actually use in the kitchen. Keep in mind, though, that care requirements, hardiness, and ideal locations vary by species; you’ll find more information about each tree on its product page.