Makoto Farm
Notice: THT 21-4-2026 An authentic Japanese delicacy from Akita Prefecture: sliced daikon carefully smoked and pickled in rice bran, salt and beer for a crunchy texture and intense smoky flavor. A delicious umami side dish. Also available uncut (whole).
An authentic Japanese delicacy from Akita Prefecture: sliced daikon carefully smoked and pickled in rice bran, salt and beer for a crunchy texture and intense smoky flavor. A delicious umami side dish. Also available in pre-cut slices.