Vinegar Drink – Ume (Japanese Plum) – 720 ml

Description

In Japan, there are so-called drinking vinegars A favorite for many years. Unlike vinegar, which is mainly used for cooking, these vinegars have been specially developed for drinking. They have a milder flavor, are often lightly sweetened, and are intended to be mixed with water or sparkling water as a refreshing alternative to sweet syrups and soft drinks.

This ume drinking vinegar combines apple cider vinegar with vinegar made from Japanese ume plums and a hint of honey. Ume is a typical Japanese fruit whose flavor lies somewhere between that of an apricot and a plum, and it is widely used in Japan in both dishes and beverages. Thanks to its balanced composition, this vinegar is pleasant to drink and versatile in its uses, while remaining true to the Japanese tradition in which flavor and well-being go hand in hand.

Flavor Profile

The flavor of this ume vinegar is fruity, fresh, and gently sweet. You’ll taste notes of apple and apricot, with the characteristic fresh acidity of ume plums. The addition of honey rounds out the flavor and creates a smooth, approachable taste that isn’t sharp. This makes the vinegar light, elegant, and easy to drink.

Uses (in the kitchen)

This ume drinking vinegar is ideal for mixing with cold water or sparkling water to make a refreshing drink, but it’s also perfect for cocktails and non-alcoholic mixed drinks.

You can also use it in the kitchen, for example:

• as a base for a fresh vinaigrette

• to add extra depth to fruit salads

• for making jelly to serve with desserts such as apple pie

• or as a subtle seasoning in sauces

Thanks to its mild acidity and fruity character, this vinegar is versatile and can be used in a wide range of applications, from beverages to sweet and refreshing dishes.

Producer

This ume drinking vinegar is produced by Sennari, a Japanese family-owned producer that has specialized in vinegar, sauces, and seasonings since 1927. What began as a small vinegar brewery has grown into a company that still operates according to the same core values: respect for raw materials, nature, and craftsmanship.

Sennari makes its vinegar using natural spring water and carefully selected ingredients, including naturally grown rice, apples, and ume plums from various regions in Japan. Fermentation takes place slowly and naturally, without any artificial acceleration. All raw materials are processed in the company’s own factory, with great attention to quality and detail.

This ume vinegar is part of the Oochi Series, a product line with a soft look and a warm feel, designed to make everyday moments just a little more enjoyable.