Japanese delicacies

Premium Sushi nori sheets 10st

Full size premium quality nori sheets. Light roasted and perfect for sushi rolls. From the Kyushu region. More information

Sakura leaf powder

This premium soluble sakura leaf powder has a deep, floral cherry blossom flavor. Perfect for sakura lattes, pastries, and desserts. Dissolves completely in milk or water. Please note: this powder is white and will not color your food pink. More information

Yuzu juice powder

Premium yuzu powder made from yuzu juice from the Kochi prefecture. More information

Premium iburigakko (smoked pickled daikon) – whole

An authentic Japanese delicacy from Akita Prefecture: whole daikon radish carefully smoked, then pickled in rice bran and salt for a crunchy texture and intense smoky flavour. Truly one of a kind. More information

Sanbaizu

Brand: The Wasabi Company

Fermented and aged in 100 year old cedar wood casks individually named after sumo champions, Marusho vinegars are steeped in authenticity. Sanbaizu rice vinegar is delicately flavoured with high quality natural ingredients - kombu (kelp), bonito fish flak More information

Hokkaido Yumepirika Rice

New short grain premium rice variety Hokkaido onion More information

Yuzu Kararin

Classic must-have Japanese condiment of the highest quality; yuzu zest, red chilli, green chilli and salt. More information

Nanatsuboshi rice from Hokkaido - perfect for sushi - 1 kg

Brand: Hakodate Beikoku

Premium Japanese sushi rice from Hokkaido — perfectly balanced in stickiness and natural sweetness, even when cooled. Ideal for maki, nigiri, and onigiri. Available in 1 kg, 2 kg, and 5 kg varieties. More information

Norikuro 360gr

Brand: Takahashi Shoten

Norikuro is a tsukudani paste made of nori seaweed and soy sauce, combined with yuzu kosho. It has a rich umami flavor with a spicy, citrus twist. Ideal for rice, sushi, tofu, grilled vegetables, fish, and noodles, Norikuro adds an authentic Japanese tast More information

Sumo Miso (spicy miso sauce) - 360 grams

Brand: Tsurumiso

Spiciness is followed by umami. Delicious and spicy miso sauce with garlic and chili pepper. More information

Dried whole shiitake donko (mushroom) - 70 grams

Brand: Sugimoto

Premium, natural shiitake mushrooms from the forests of Kyushu Island in southern Japan. Extra meaty texture. Slowly dried for an intense umami flavor. Perfect for soups, rice and noodle dishes, stir-fries, sauces, or as a snack. More information

Kanro ume (Japanese plums in sweet syrup)

Traditional Japanese Kanro Ume: sweet, preserved ume plums with an intense and sweet flavour and a very soft slightly sticky texture. Perfect as a snack, dessert component, or flavour accent in dishes. More information

Iburigakko (smoked, beer-pickled daikon) – whole

Marinated in beer. An authentic Japanese delicacy from Akita Prefecture: whole daikon radish carefully smoked, then pickled in rice bran and salt for a crunchy texture and intense smoky flavour. Truly one of a kind. More information

Sweet smoked vinegar

Brand: Hinode

A sweetened Rice vinegar smoked with sakura cherry wood chips. Traditionally used to marinating fish or seaweed salads. Gives a nice sweet smoky flavor to your dishes. More information

Candied yuzu peel - 50 grams

Brand: Chinriu Honten

Refined Japanese citrus flavor: fresh, aromatic, and perfectly balanced between sweet and lightly bitter. Delicious as a snack and ideal for adding an elegant citrus twist to desserts, chocolate, or cheese. More information

Dried edible Maple leaves - 100 pieces

Brand: Maple Laboratory Inc.

The world’s first edible dried Japanese maple leaves. Pesticide-free cultivation. Beautiful red color, shape and texture. Perfect for decoration and delightful in syrup or tea. Sold per 100 pieces. More information

Unsweetened tofu soy milk 1L

Brand: Banrai

Banrai Soymilk, made from 100% Japanese non-GMO soybeans, is rich, pure, and additive-free. With 11% soy solids, it’s perfect for tofu. Long shelf life, less bitterness, and naturally sweet. Ideal for everyday use. More information

Hokkai Kioke white miso

Brand: Hokkai

Authentically aged white miso in wooden barrels. This miso is not overpowering but full of umami. More information

Ponzu Shoyu

Brand: Inoue Honten

Exclusive citrus soy sauce, on the basis of long-matured artisanal Igeta dark soy sauce. With citrus-juice, bonito flakes and konbu seaweed. More information

Wasabi oil 55gr

Brand: NISHIKAWA SHOTEN

Made with fresh wasabi. Sharp flavor. Great for seasoning carpaccios, tartares, sushi, salads, rare steaks or pizza. For fish carpaccios, it works best with white fish. Beautiful with raw langoustines and shrimps or scallops. More information

Yuzu soy sauce

Brand: The Wasabi Company

A delicious combination of freshly squeezed yuzu juice and premium quality soy sauce made from whole soya beans aged in cedar casks. The skilled craftsmen of the Yugeta family carefully combine umami and citrus using the powerful aroma of yuzu with the ri More information

Yuzu mayonnaise

Brand: The Wasabi Company

The aromatic and tart flavour of fresh yuzu, with notes of lemon, mandarin and grapefruit, combines exceptionally well with this all natural mayonnaise. More information

Wasabi mustard

Brand: The Wasabi Company

An original, all natural mustard recipe specifically created to combine with the authentic flavour of fresh wasabi grown More information

Shiso delight

Umeboshi plum juice flavored with purple shiso and mikan juice. More information

Japanese ingredients (106)

Filters