Green sansho oil (Japanese pepper) - 97 grams
€ 14,50 incl. VAT
Green sansho oil from Tsuno, made from fresh sansho berries and rice oil. Gives a citrus-fresh, tingling flavor to fish, meat, vegetables and dressings. Authentically Japanese and intensely flavorful.
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Description
Experience the unique taste of Japan with this green sansho oil from Tsuno. This oil is made from freshly ground green sansho berries from Wakayama Prefecture, combined with mild rice oil. The result is a harmonious blend of citrusy freshness and subtle spiciness. The sansho berries produce a slight tingle on the tongue, similar to Szechuan pepper, and provide a lively sensation that takes your dishes to the next level.
The oil contains only rice oil and ground sansho as ingredients. With a capacity of 97 grams and an intense flavor, a small amount is already enough to enrich a dish. The oil is particularly suitable as a flavoring for fish, meat, pasta, vegetables or as a special touch in vinaigrettes and dressings.
Use this oil to add a sophisticated and authentic twist to both traditional Japanese dishes and modern fusion creations.
| SKU | DW.SPICE.45 |
| Content | 97 grams |
| Ingredients | Rice bran oil (from Japan), Japanese sansho pepper (from Japan). |
| Origin | Wakayama, Japan |
| Save | Dark, cool and dry. After opening, reseal tightly. |
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