Kohno Vinegar Miso Brewery

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Handmade pure red vinegar - aged for 3 years in Okayama, Japan. Rich in umami with mild acidity. Perfect for sushi, dressings and everyday cooking. Available in 275 ml & 1.8 L.

On stock

€ 10,50 incl. VAT

Handcrafted pure red vinegar. Aged for 3 years in Okayama, Japan. Rich in umami with mild acidity. Perfect for sushi, dressings and everyday cooking. Available in 275 ml & 1.8 L.

On stock

€ 39,50 incl. VAT

Handmade red vinegar - aged for 3 years in Okayama, Japan. Perfectly flavored for direct preparation of sushi rice. Rich in umami with mild acidity.

On stock

€ 9,95 incl. VAT