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    • Tomasu Tomasu Signature soy souce Salt 100ml

    Tomasu Signature soy souce Salt 100ml

    Brewed in The Netherlands, Tomasu has grown its own soy beans and wheat in the Hoeksche Waard. These ingredients are combined with spring water and natural coarse grey sea salt, harvested in Bretagne, France. The fermentation is started by the addition of

    € 12,50

    • Konro Binchotan Maitiew Vietnam 10kg

    Binchotan Maitiew Vietnam 10kg

    Binchotan charcoal made from Mai tiew with a high mineral content for a unique taste.
    4-6 hours burn time, little to no smoke.

    € 104,95

    • Koppert Cress Kaffir Lime Leaves 25 pcs

    Kaffir Lime Leaves 25 pcs

    The product is frequently used in Asian cuisine, for instance in soups, curries, or to add flavour to rice.

    € 14,50

    • Hakusen Shuzō Hanamikura Cookingsake

    Hanamikura Cookingsake

    Top-class cooking sake. Although self-named a ‘ryorizake’ (cooking sake) it is of much higher quality. It is a junmai sake, 100% pure, with no alcohol, sugar or salt added. The high content of amino-acid makes for extra umami, which enhances the flavour o

    € 18,95

    • The Wasabi Company Yuzu mayonnaise

    Yuzu mayonnaise

    The aromatic and tart flavour of fresh yuzu, with notes of lemon, mandarin and grapefruit, combines exceptionally well with this all natural mayonnaise.

    € 4,95

    • The Wasabi Company Sudachi kombu ponzu

    Sudachi kombu ponzu

    A traditional ponzu sauce suitable for vegans. The peppery lime flavour of fresh sudachi juice combines with kombu seaweed stock for a rich umami flavour that is the essence of Japanese cuisine. Ready to use direct on salads or as part of a dressing, an e

    € 16,75

    • Uehara Shuzō Soma no Tengu

    Soma no Tengu

    Unpasteurized and undiluted ginjo sake. Still contains the finest part of the fermentation sediment, resulting in a cloudy colour and a very delicate rice fragrance. Full-bodied dry sake, with a velvety aftertaste. Drink at all temperatures. Store dark an

    € 17,50

    • Tamagawa Ice Breaker

    Ice Breaker

    Very popular in Japan. Light fruity ginjo-sake, soft and smooth, to be drank on the rocks.

    € 22,95

    • Koppert Cress Dushi® Buttons CupCard 50 pcs

    Dushi® Buttons CupCard 50 pcs

    Very sweet, with mint and perfume. One button on a dessert is already a surprise.

    € 10,50

    • Dutch Wasabi Konro Grill Diatomite 54x23x20cmh B-10

    Konro Grill Diatomite 54x23x20cmh B-10

    Original Japanese Diatomite Konro Grill

    € 459,-

    • NISHIKAWA SHOTEN Wasabi oil 55gr

    Wasabi oil 55gr

    Made with fresh wasabi. Sharp flavor. Great for seasoning carpaccios, tartares, sushi, salads, rare steaks or pizza. For fish carpaccios, it works best with white fish. Beautiful with raw langoustines and shrimps or scallops.

    € 21,-

    • Dutch Wasabi Dutch Wasabi/Soy sauce Gift Pack

    Dutch Wasabi/Soy sauce Gift Pack

    Unique wasabi gift box. Nice as a gift or as Christmas box. This box consists of 50 grams of fresh wasabi, Tomasu Soy sauce (salt), our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box.

    -5% Sale

    54,50 € 51,75

    • Yakitori fan (uchiwa)

    Yakitori fan (uchiwa)

    Also called binchotan fan. The perfect tool to get your charcoal to the right temperature. Made in Japan.

    € 25,-

    • Inoue Honten Manyo Komachi White miso

    Manyo Komachi White miso

    Sweet and soft. Artisanal white miso.

    € 13,50

    • The Wasabi Company Yuzu jam

    Yuzu jam

    Famously flavourful and aromatic yuzu citrus fruit with perfectly balanced sweetness. Delicious on toast this jam also adds a unique and powerfully moreish flavour to pastries.

    € 9,35

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