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Isshi Soden Mirin
€22,50
5 in stock
2-3 days
Mirin made in a traditional way, using only mochi rice, koij rice and shōchū, and aged for three years. Very high in umami resulting in a viscous texture and intense caramelized taste. A tiny amount of this mirin will enrich dish and also delicious as a s Read more
Description
ISSHI SŌDEN MIRIN
Astisanal Japanese Mirin
Mirin made in a traditional way, using only mochi rice. koij rice and shōchū, and aged for three years. Very high in umami resulting in a viscous texture and intense caramelized taste. A tiny amount of this mirin will enrich dish and also delicious as a sweet digestif or as ingredient in desserts.
Specifications
Content | 600 ml |
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