Yakitori Masterclass (on request)
Our apologies. At the moment only available in Dutch.
Our apologies. At the moment only available in Dutch.
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€ 149,-
€ 18,95
A combination of soy sauce and dashi with a deep umami flavour. Can be used as a cold stoc...
€ 14,50
Tsuno’s green sansho oil blends fresh Japanese pepper with rice oil. Its citrusy, tingli...
€ 85,-
Large wooden Japanese grater with sharkskin. This traditional professional grater produce...
€ 11,-
Most authentic vinegar made in Japan. Hand-made on the basis of local natural cultivated r...
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A combination of soy sauce and dashi with a deep umami flavour. Can be used as a cold stock or dipping sauce for a wide variety of dishes. More information
Tsuno’s green sansho oil blends fresh Japanese pepper with rice oil. Its citrusy, tingling flavor enhances fish, meat, veggies, and dressings with a bold, authentic twist. More information
Large wooden Japanese grater with sharkskin. This traditional professional grater produces a fine paste. It can be used with wasabi or ginger. For optimal use you should use a bamboo brush to collect the paste from the grater. More information
Most authentic vinegar made in Japan. Hand-made on the basis of local natural cultivated rice in the traditional way, letting nature slowly ferment the intermediary product of sake over three months into vinegar. Soft and elegant acidity, with a flowery a More information