Kyoto-style white miso
Authentic Kyoto-style white miso with a sweet and creamy taste.
Store in the refrigerator after opening, well sealed.
Authentic Kyoto-style white miso with a sweet and creamy taste.
Store in the refrigerator after opening, well sealed.
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€ 13,95 € 7,95
Authentic Kyoto-style white miso with a sweet and creamy taste.
€ 49,-
Medium wooden Japanese grater with sharkskin. This traditional grater produces a fine past...
€ 11,65
Very sweet, with mint and perfume. One button on a dessert is already a surprise.
€ 5,50
Shiso Leaves Green in Japan called €˜Oba€™. There is no (raw) fish dish without one...
€ 11,95
Wasabi leaf stalks are the long slim stems attached to the rhizome and the leaves. They ha...
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Authentic Kyoto-style white miso with a sweet and creamy taste. More information
Medium wooden Japanese grater with sharkskin. This traditional grater produces a fine paste. It can be used with wasabi or ginger. For optimal use you should use a bamboo brush to collect the paste from the grater. More information
Very sweet, with mint and perfume. One button on a dessert is already a surprise. More information
Shiso Leaves Green in Japan called €˜Oba€™. There is no (raw) fish dish without one or more leafs More information
Wasabi leaf stalks are the long slim stems attached to the rhizome and the leaves. They have a nice wasabi flavour with a mild wasabi heat. Thinly sliced as spring unions and dressed with one of our Japanese ponzus they make a rich, citrus dressed salad. More information