Sale
Umenori 150gr
Umenori is a seaweed tsukudani made with precious plums from Dazaifu and high-quality Ariake nori. It offers a unique balance of plum sourness and rich seaweed flavor, making it ideal as a topping for rice or fish dishes, bringing a rich umami experience.
-45% Sale
8,95 € 4,95
Sudachi kombu ponzu
A traditional ponzu sauce suitable for vegans. The peppery lime flavour of fresh sudachi juice combines with kombu seaweed stock for a rich umami flavour that is the essence of Japanese cuisine. Ready to use direct on salads or as part of a dressing, an e
-37% Sale
16,75 € 10,50
Roasted Ume sesame seeds
Roasted sesame seeds with sour/salty Umebishi flavor. Perfect as a topping for rice, ice cream, meat dishes or salads.
-31% Sale
6,50 € 4,50
Norikuro 360gr
Norikuro is a tsukudani paste made of nori seaweed and soy sauce, combined with yuzu kosho. It has a rich umami flavor with a spicy, citrus twist. Ideal for rice, sushi, tofu, grilled vegetables, fish, and noodles, Norikuro adds an authentic Japanese tast
-26% Sale
16,95 € 12,50
Black Garlic Garum 750ml
BBD 1-3-2026 All-purpose natural beef garum. A great flavour enhancer for everyday use. Made with mushrooms and black garlic that is slowly caramelized using the residual heat of the fermentation process.
-42% Sale
40,28 € 23,50
Mushroom Garum 750ml
BBD 1-3-2026. All-purpose natural mushroom garum. A great flavour enhancer for everyday use.
-40% Sale
32,65 € 19,50
Beef Garum 750ml
BBD 1-3-2026. All-purpose natural beef garum. A great flavour enhancer for everyday use.
-40% Sale
32,65 € 19,50
