{"id":4392,"date":"2025-02-06T09:10:52","date_gmt":"2025-02-06T09:10:52","guid":{"rendered":"https:\/\/www.dutchwasabi.nl\/?post_type=product&#038;p=4392"},"modified":"2026-05-25T15:52:05","modified_gmt":"2026-05-25T13:52:05","slug":"hokkaido-nanatsuboshi-sushi-rice","status":"publish","type":"product","link":"https:\/\/www.dutchwasabi.nl\/en\/hokkaido-nanatsuboshi-sushi-rijst\/","title":{"rendered":"Nanatsuboshi rice from Hokkaido (suitable for sushi) - 5 kg"},"content":{"rendered":"<p><span style=\"color: #000000;\">Good balance between stickiness and sweetness, even when cooled. This makes it very suitable for sushi, maki and onigiri. It received the highest \u201cspecial A\u201d rating in the rice evaluation program 11 years in a row.<\/span><\/p>\n<p><span style=\"color: #000000;\">If there is one product the Japanese know better than any other, it is rice. It is said that rice takes on subtle flavor differences depending on the climate in which it is grown. Hokkaido is considered the rice capital of Japan, Most rice from this area is top quality.\u00a0<\/span><\/p>\n<p><span style=\"color: #000000;\">Enjoy some of the best produce Hokkaido has to offer with this Nanatsuboshi rice. This rice takes advantage of Hokkaido's long summer days and clear waters, while also withstanding the colder climate of northern Japan. Try some with your Japanese dishes, or use it for sushi or onigiri, and taste the difference for yourself.<\/span><\/p>\n<h2><span style=\"color: #3b5249;\"><strong>How to cook<\/strong><\/span><\/h2>\n<ul>\n<li><span style=\"color: #000000;\">Take 500 grams of rice<\/span><\/li>\n<li><span style=\"color: #000000;\">Put the rice in a bowl of cold water and rinse it by swirling it around in a circle with your hand. The water will take on a milky color.<\/span><\/li>\n<li><span style=\"color: #000000;\">Pour the rice into a sieve and rinse thoroughly.<\/span><\/li>\n<li><span style=\"color: #000000;\">Repeat until the water is clear.<\/span><\/li>\n<li><span style=\"color: #000000;\">Let the rice drain for 15 minutes.<\/span><\/li>\n<li><span style=\"color: #000000;\">Pour the rice into your rice cooker or pan and top up with 550 ml of water<\/span><\/li>\n<li><span style=\"color: #000000;\">Let rest for 30 minutes.<\/span><\/li>\n<li><span style=\"color: #000000;\">For the rice cooker, simply press the \u201con\u201d button. Cooking takes about 37 minutes.<\/span><\/li>\n<li><span style=\"color: #000000;\">When cooking in a pan, start cold and heat the pan over medium-high heat, without covering.<\/span><\/li>\n<li><span style=\"color: #000000;\">Stir quickly 3 to 4 times to avoid small lumps or clumps of rice.<\/span><\/li>\n<li><span style=\"color: #000000;\">Put the lid on the pan and cook over low heat for 15 minutes.<\/span><\/li>\n<li><span style=\"color: #000000;\">Remove from heat, stir gently, cover with a clean cloth, leave the lid off the pan and let stand for 15 minutes.<\/span><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<div class=\"woocommerce-product-details__short-description\">\n<p><span style=\"color: #000000;\">Great rice from Hokkaido with good balance between stickiness and sweetness, even when cooled. Great for sushi, maki and onigiri. Received the highest \u201cspecial A\u201d rating in the rice evaluation program 11 years in a row. Available in 2 &amp; 5 kg.<\/span><\/p>\n<\/div>","protected":false},"featured_media":8702,"template":"","meta":{"_acf_changed":false},"product_brand":[1125],"product_cat":[1014,1020,1179],"product_tag":[],"class_list":{"0":"post-4392","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-hokkaido","7":"product_cat-food","8":"product_cat-rijst","9":"product_cat-sushi-producten","10":"pa_supplier-nishikidori","12":"first","13":"instock","14":"taxable","15":"shipping-taxable","16":"purchasable","17":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/product\/4392","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/media\/8702"}],"wp:attachment":[{"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/media?parent=4392"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/product_brand?post=4392"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/product_cat?post=4392"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.dutchwasabi.nl\/en\/wp-json\/wp\/v2\/product_tag?post=4392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}